Utilization of vertical spaces for horticultural crop production in urban and peri-urban areas
Submitted by susan on Mon, 2017-06-05 12:32
Vertical farming can be considered as an extension of indoor farming that evolved in the 1700s with the advent of greenhouses, with the primary objective of harnessing the off-season crop cultivation potential during unfavourable seasons. Vertical farming facilitates year-round cultivation in multi-storied structures using artificial illumination.
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Publication Date:
10/06/2016