Harvesting agricultures multiple benefits: Mitigation, adaptation, development and food security
Submitted by susan on Tue, 2009-12-01 23:21
Farming practices that capture carbon and store it in agricultural soils offer some of the most promising options for early and cost-effective action on climate change in developing countries, while contributing to food security, FAO said in a policy brief prepared for the Copenhagen summit.
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ftp://ftp.fao.org/docrep/fao/012/ak914e/ak914e00.pdf
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Publication Date:
01/12/2009