Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

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Food systems have the potential to nurture human health and support environmental sustainability, however our current trajectories threaten both. The EAT–Lancet Commission addresses the need to feed a growing global population a healthy diet while also defining sustainable food systems that will minimise damage to our planet.

Name of the Journal: 
Main Topic: 
Mark Content Private(Internal): 
External URL: 
https://www.thelancet.com/commissions/EAT
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1-47
Publication Date: 
16/01/2019